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Tuesday, 20 September 2011 14:30

New Orleans November 18-21 Food, Jazz, and Art! Featured

Written by Harold D. Partain

Three Nights Getaway 

November 18-21

A Dangerous amount of fun to be had.

Before the Holidays take flight come with us on an experience one should never miss. Don't miss out on an adventure flooding your senses with soul lifting jazz, divine food, and captivating art. There's no place like the French Quarter in New Orleans and it'll be the perfect place for you to kick off the Holiday season, stress free and feeling uplifted.

 Join us at Prospect.2, the premier contemporary art in the United States.  In this rare opportunity you will have a chance to see 27 artists from nine countries, including the United States, France, Italy, Sweden, Poland, Japan, Chile, and Vietnam. Those selected to participate are some of the most influential and recognized artists on the cusp of international careers, and artists making significant contributions to the New Orleans art community. Works will be shown at sites throughout several different neighborhoods of New Orleans, including Treme, St.Claude, The Warehouse District, City Park, and Tulane and Xavier Universities.

 

Founded in 2008 by Dan Cameron, Prospect New Orleans is one of the leading biennials of international contemporary art in the United States. Conceived in the tradition of the great international biennials, such as the Venice Biennale and the Bienal de Sao Paulo, Prospect New Orleans showcases new artistic practices from around the world in settings that are both historic and culturally exceptional, and contributes to the cultural economy of New Orleans and the Louisiana Gulf region by spurring cultural tourism and bringing international attention to the area's vibrant visual arts community. Prospect New Orleans is founded on the principle that art engenders social progress. 

http://www.prospectneworleans.org/

 

 

In addition to the impeccable Prospect.2 we will flood our senses with the enchanting French Quarter. Taking in its rich historical architecture and hypnotizing culture. We will dine in some of the cities delicious staples like Café du Monde, the birthplace of the divinity that is the Beignet. It’s said that the food there is so tantalizing that it will haunt your dreams. But don’t worry, we will do much exploring and find all the wonderful hidden treasures nestled away in the area.

 

One of our highlights on this grand adventure in the Big Easy is a visit to the Palm Court. Featured on HBO’s Treme, this is a fabulous and stylish spot in the French Quarter, is known for serving to die for Cajun and Creole dishes! In addition to being a phenomenal gastronomical dream it has the best of New Orleans traditional jazz presented in a classy setting; with tile floors, exposed-brick walls, and a handsome mahogany bar. Like dining in a fantasy it encompasses everything that makes New Orleans the gleaming gem we all fantasize about.

 

There’s so much to see and do on this excursion that missing it would be a lasting disappointment. This affordable experience is riddled with exciting entertainment across the board from the delectable food, the outstanding art, to the soul touching Jazz. To ensure that there would be no reason for anyone to miss out on this journey, we offer you a surprising affordable room rate, but hurry, we are almost sold out with only five rooms left (see pricing below for availability)! Please contact us at Epicopia Culinary Journeys to make your reservation, call us at 972.771.3510 or 877.661.3844, you can also book your room at http://hotelstmarie.com/ type code “EAT” into the search.

Hotel St. Marie

Rooms Available

November 18th 2011

through

November 21st 2011

2 Dbl Beds Streetside Balcony

Fri $155

Sat $155

Sun $155

2 Dbl Courtyard Balcony

Fri $135

Sat $135

Sun $135

1 King or Queen Bed Deluxe

Fri $115

Sat $115

Sun $115

http://hotelstmarie.com/   

Or Call      

 972.771.3510

877.661.3844

Act Now And Join Us!

Don't Let This Pass You By!

Be sure to Like us on Facebook, and join our mailing list at the top for all the latest adventures from Epicopia Culinary Journeys. 

http://www.facebook.com/epicopia

Harold D. Partain

Harold D. Partain

Founder and Executive Director

Email: hpartain@epicopia.com

Website: www.epicopia.com

1 Comment

  • Comment Link britto Saturday, 31 December 2011 11:45 posted by britto

    In addition to being a phenomenal gastronomical dream it has the best of New Orleans traditional jazz presented in a classy setting; with tile floors, exposed-brick walls, and a handsome mahogany bar.

    This e-mail address is being protected from spambots. You need JavaScript enabled to view it

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